Mûre
MÛRE restaurant facade with outdoor seating featuring a wooden canopy and large glass windows in Paris.

Farm to table coffee shop and restaurant - Paris 9

Organic dishes, Vegan-friendly, Takeout, Vegetarian options

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Tasty, wholesome homemade food

Made with ultra-fresh fruits and vegetables harvested straight from our organic
Person using a red hoe to cultivate soil next to green plants in a garden setting at MÛRE restaurant.
Healthy meal with a blueberry muffin, dessert topped with berries, creamy soup, and dishes with grains and greens on a table.
Cup of coffee with latte art on wooden surface showcasing detailed milk foam design from MÛRE restaurant
Healthy pasta salad with cherry tomatoes, zucchini, yellow peppers, arugula, and mushrooms on a white plate.
Close-up view of roasted coffee beans inside a transparent container at the MÛRE restaurant.
A piece of chocolate cake topped with almond slices on a white plate, held with a fork ready to eat.
Three thick sandwiches with fresh greens and various fillings stacked on a wooden surface at MÛRE restaurant.

What our regulars say

Just Gimb's profile picture

Just Gimb

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An address like the ones you look for and almost never find anymore. At Mûre, everything is rooted in local and seasonal products, a menu that changes with the seasons and surprises every time. The variety of dishes is remarkable, always spot on, always generous. The catering service is incredibly efficient, perfect for events that deserve real quality. And the team, honestly, attentive and very caring, reflecting the spirit of the place. A table with character and a true identity. Essential.

Pou Mail's profile picture

Pou Mail

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Always super good, varied and inventive in the recipes! It's great to have such a good organic option for lunch. Thanks to this very nice team.

Anna Lobanova's profile picture

Anna Lobanova

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They serve balanced, healthy food with a complex flavor profile. The one that would remind you of home in a trip (warming, hearty, comforting), but still of a restaurant quality. The prices are very low for the quality - just about 15 euros for a 3-course meal. I wish we had something similar in Barcelona. Highly recommend and would come back again when in Paris.

Yulia Zenkovich's profile picture

Yulia Zenkovich

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Great place for lunch for honest price. Always fresh, seasonal, creative food and great choice (if you come later some options are gone, which is a good sign… ahahaha). I have never been disappointed by Mûre in any of the locations. The staff are always friendly and efficient.

Cécile D's profile picture

Cécile D

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Friendly team, responsive, agile, and delicious dishes. All within an ecological approach, with locally sourced, organic foods, and reusable containers. Everything you need! Taste, quality, friendliness.

Yasmine's profile picture

Yasmine

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Excellent cuisine, very varied and always with carefully sought flavors. The dishes are hearty but full of vegetables, and the desserts are excellent. The service and all the staff are impeccable, smiling, and attentive. I recommend it, perfect for healthy daily meals. Thanks to everyone for this beautiful place.

Nina Mikhail Audisho's profile picture

Nina Mikhail Audisho

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Always well served, fast and efficient. It's healthy and good. I recommend it. The price is fair as well as the portions.

Othmane Ayouchi's profile picture

Othmane Ayouchi

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The meal was hearty and tasty. I want to thank the Mure team for their responsiveness. During our last order, placed at the last minute, a solution was proposed and the delivery was made on time. This is not the first time I have used Mure and I am always fully satisfied, both with the quality of the service and the dishes. I highly recommend it.

MÛRE on social : organic bites, paris buzz

Rural setting with a dirt road entrance to a farm or restaurant surrounded by green trees and open land.

69 Likes

On y parle de notre ferme bio, d’alignement avec ses valeurs et de reconnexion à la nature… Mais aussi de poule(ttes), de coureurs indiens 🦆 mangeurs de limaces et d’équilibre (au sens propre comme au figuré 😅). Dans ce replay, Arnaud Dalibot raconte la naissance du projet Mûre, depuis une marche en solo en Amérique Latine jusqu’à notre cantine Mûre Saint Marc et notre épicerie à Goncourt 🌱 Et sur la dernière photo, vous pourrez même y découvrir les coulisses de notre ferme, avec Linda et Arnaud! 🥹 Le replay est disponible dans notre bio! 🌾 Merci encore france.tv 📺

A man stands near a yellow wooden shed behind pink wildflowers in a garden setting.

107 Likes

La cantine des gens qui sèment 🌱🍽️ Ce samedi, nous avons eu la chance de partager un bout de notre aventure à la télé… mais surtout de raconter ce qui nous fait vibrer chaque jour : cultiver et cuisiner pour vous 💚 Chez Mûre, tout commence ici, dans nos fermes bio en Seine-et-Marne. Des sols vivants, du temps, des mains engagées… pour ensuite retrouver ces légumes dans nos cuisines puis dans vos assiettes 🌿 Un immense merci à l’émission « Silence ça pousse » et à france.tv d’avoir pensé à nous 🙏 📺 Pour ceux qui l’ont manqué, l’émission est dispo en replay (lien en bio) Rediffusion le dimanche 26 avril et le samedi 9 mai à 10h45 À très vite dans nos cantines ! 🌾✨

Paniers de légumes bio avec laitue, tomates, concombres et salade dans une caisse en bois sur un champ ensoleillé.

36 Likes

C’est le retour des paniers de légume bio et ultra-frais Mûre : 🍆 2,5 kg de légumes bio (4 ou 5 variétés) 🧑‍🌾 Récoltés le lundi dans notre ferme de Balloy (77) 🧺 Disponible dans votre restaurant le mardi (et mercredi) 💰11,90 € par panier, abonnement sans engagement (possibilité de mettre en pause ou d’arrêter chaque semaine) Thibault et toute l’équipe des jardiniers- maraîchers Mûre Pour plus d’informations : voir lien dans bio. PS : photo non contractuelle, il va falloir encore attendre un peu pour les tomates et courgettes ! 🧑‍🌾

Intérieur du restaurant bio MÛRE avec clients faisant la queue près du buffet et panneau "Salades" suspendu.

37 Likes

Notre plus grande fierté : l’affluence et la vie que vous amenez chez Mûre ! Nous vous accueillons tous les midis pour partager une cuisine responsable, bio et la plus locale possible, toujours avec le sourire ! #restaurantbiologiqueparis9 #cuisineresponsable #mûretrinitérestaurantettraiteur #faitmaison

Children in colorful raincoats and boots stand in a field while two adults engage and instruct them outdoors

68 Likes

Planter des haies, c’est aussi planter des idées. La semaine dernière, 50 enfants des écoles de Balloy et de la Tombe sont venus nous aider sur la ferme MÛRE (à Balloy - 77) 🧑‍🌾 Nous avons planté 300 mètres de haies autour de nos champs, avec AGROF'ILE’Ile, Des Enfants et des Arbres, la fondation Natixis et la Fondation Yves Rocher. Nous étions une soixantaine à creuser, praliner les racines, planter, puis pailler… 600 arbres, sur 2 rangées et une trentaine d’essences différentes (cormier, alisier, chêne, figuier, orme, érable, tilleul, noyer, noisetier, viorne, sureau, saule…). D’ici 2 à 3 ans, ces haies protégeront les cultures du vent, accueilleront oiseaux et insectes, et renforceront la résilience de la ferme. En France, près de 70 % des haies ont disparu depuis les années 1950. Aujourd’hui, on redécouvre à quel point elles sont précieuses. Biodiversité, infiltration de l’eau (de vraies éponges naturelles), stockage de carbone… Les haies font beaucoup, simplement. Alors oui, 300 mètres face à des milliers de kilomètres perdus chaque année, c’est peu. Mais c’est une action concrète. Et chaque matin, en allant à l’école, ces enfants verront leurs haies grandir. Magique, non ?

Mûre Catering

Close-up of a baked, layered dish topped with fresh green herbs on a white plate at MÛRE restaurant.

Your neighborhood café-eatery

Homemade dishes featuring our organic farm produce

The menu changes daily based on what’s harvested at the farm, keeping everything seasonal and super fresh. You’ll find creamy soups, hearty salads, daily specials inspired by family recipes from around the globe, generous focaccias, and creative pizzas (like goat cheese cream with spinach and hazelnuts). Often gluten-free pastries and homemade drinks—like our Bissap or ginger juice—round out the menu.

In a Coffee shop atmosphere

From 8:30 a.m., people drop in for a specialty coffee or a homemade pastry, right before the main counter kicks into high gear for lunch. Service is quick (just a few minutes), but the warm, personal touch is always there. You get real tableware and lovely solid oak tables to sit at. With a backdrop of chatter, laughter, and good music, every meal feels like a delightful little break in your day.

Close-up of savory pastries topped with herbs and cream, presented on a decorative floral plate.

Farm-to-table catering

Authentic food for your private or corporate events

At Mûre, every dish tells the story of our land and seasons. Our organic veggies, carefully grown on our farms in Seine-et-Marne, are turned into tasty, balanced, and generous dishes. From meal boxes to friendly buffets and elegant cocktail receptions, we put local, fresh ingredients right at the heart of your events—with a touch of creativity and simplicity.

Events respectful of both people and the planet.

Zero waste, eco-friendly transport, and food that highlights raw, plant-based, seasonal, and locally sourced ingredients. Sustainability is built into everything we do. No preaching, just the simple joy of sharing wholesome, delicious, and eco-conscious food. Because great taste is even better when it helps protect the planet.

Croissants, a cookie, a brownie, and two mugs of frothy drinks arranged on wooden tables in a cozy setting.

The Coffee Shop

Organic specialty coffee

Enjoy an organic specialty coffee sourced from small-scale agroforestry farmers. Served as an espresso, double, latte… Or opt for a tea, matcha, hot chocolate… Pair it with an organic pastry from our partner Léonie, or a homemade treat from Mûre — including our famous buckwheat cookie.

On the terrace, to go, or inside the restaurant

From 8:30 a.m., soak up the sun on our terrace or enjoy the cozy atmosphere inside, complete with solid oak tables, colorful cushions, and large mirrors…

FREQUENTLY ASKED QUESTIONS

Where is MÛRE located?

MÛRE is located at 53 Rue du Faubourg Poissonnière in the 9th arrondissement of Paris. Situated in a vibrant neighborhood, the restaurant is easily accessible by public transportation, with nearby metro stations serving the area.

What are the opening hours of MÛRE?

MÛRE is open Monday through Friday from 11:30 AM to 3:00 PM, making it the perfect spot for a healthy and delicious lunch break. Please note that the restaurant is closed on weekends.

Does MÛRE offer vegetarian, vegan, or organic options?

Absolutely! MÛRE specializes in organic, vegetarian, and vegan-friendly dishes. Whether you're looking for a wholesome meal tray, a healthy fast lunch, or catering services such as buffets and corporate meal trays, MÛRE has you covered with fresh, organic ingredients. Takeout is also available for those on the go.